In celebration of Washington Wine Month and International Cabernet Day, let’s take a look at a few Cabs from Washington that made the state internationally recognized. While Washington wasn’t built on a foundation of Cab, Merlot and Syrah, those red varieties have come to dominate in the markets…
When planning a trip to the wine country, you’re sure to get tons of recommendations on which wineries to visit—everyone has a favorite they want to share! While winery tours and tastings are certainly the main event, we want you to know about a few hidden gems that…
Most simply put, Breathing is allowing the wine to interact with Oxygen with the cork removed or poured into a decanter. Decanting is the process of separating the sediment in your wine from the juice you desire (and possibly waited years to try). Nothing is worse than an…
Summer is fast approaching, and with the weather comes the mass exodus for wine country. Our staff has taken some time to compile their personal tips & tricks for surviving a full day of tasting wines: Get a ride. Doesn’t matter if it is a limo, Über, Lyft,…
In honor of National Cheese Day, we’d like to take a little time to enjoy some cheese and wine! A match made in heaven, but why? What is it that makes this classic combination so enjoyable to so many people from all walks of life? According to research,…
Found a great short read to share with everyone! We were recently speaking in the office, going over an old, firm belief in the art world about how your brain processes that which it cannot comprehend by forcing comprehension – this is the basic principle behind all visual…