Sangria!

In honor of Oregon Wine Month and tomorrows Cinco de Mayo festivities, we at the office decided to make sangria to celebrate!  Well, let’s be honest, we wanted to make sangria… An old family recipe from El Salvador – that dates back 3 generations – has taught us…

Proof: The Science of Booze by Adam Rogers

If you’re at all interested in going deep into the history and chemistry of the drinks we drink every day, this is an amazing, in-depth read (or listen as I’m enjoying the 15+ hour audio book version) that is far from boring and makes everyone’s favorite (insert sarcasm…