Blending is essential for all wines. It can be argued that if it were not for blending by way of cross pollination or grafting of rootstocks most varieties of grapes that wines were originally made from would have gone extinct at this point in time, replaced by a…
New Release: Lot 614 Napa Valley Cabernet Sauvignon
The highly celebrated Lot 200 & 609’s producer blesses us with another round of classic, archetypal, no expense spared Napa Cab. The producer is way past the $100/bottle price point, so we are very excited to be able to offer you this wine at $35/bottle under our label.
Decoded: Oregon Chardonnay
While Chardonnay takes a distant third place in plantings in Oregon (behind Pinot Noir and Pinot Gris), more interest, investment and development has continued to be behind growth and plantings of the grape to develop its market presence and the potential diversity of its stylings. Oregon Chardonnay runs…
Decoded: Eola-Amity Hills
While we’ve dedicated most of the month to decorating the Pinots from Oregon, Chardonnay is the third most grown grape in the Willamette Valley, and routinely compared to the Chardonnays of Burgundy – which can be credited to Robert Drouhin who “discovered” the potential of Oregon soil in…
New Release: Lot 628 Walla Walla WA Cabernet Sauvignon
Just released today! Our Lot 628 Walla Walla Washington Cab is a steal at $19/bottle. Check out Cam’s video to get a glimpse into what this value release embodies.
Oregon Wine Month: Lot 586 Dundee Hills Pinot Noir
Earlier this month we gave you our Cinco de Mayo Sangria recipe that used the Lot 586 Pinot as the backbone of the recipe. Here is a chance to taste with Cam and learn a bit more about the profile of this wine from a historic area of the Willamette Valley!
Decoded: Chehalem Mountains
Last month saw the release of our Lot 627 Chehalem Mountains Pinot Noir, a sub appellation of the Willamette Valley in the northwestern reaches of the region. As always, Cam’s notes will speak well towards the wine, but let’s look deeper into the region itself. While Papa Pinot…
Decoded: Dundee Hills
In March of this year we released our Lot 586 Pinot Noir from the Dundee Hills sub-appellation of the Willamette Valley in Oregon. While Cam’s video can tell you about the wine itself, let’s look at the AVA that pretty much started it all in Oregon. As stated…
It’s Oregon Wine Month!
To begin celebrating Oregon Wine Month here at Cameron Hughes Wine, we’d like to take a little time to discuss the ever-more-decorated state’s history and breakdown it’s Willamette Valley appellation. An overview: The story of Oregon Pinot and the Willamette Valley (in an organized fashion) begin with a…